Les Fermes de Marie

Megève, France

Les Fermes de Marie

Les Fermes de Marie is a collection of rustic-luxe farmhouses, set for centuries in the heart of Megeve high up in the hills of the French Alps.

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hotel Guide


  • 70 rooms, including 10 suites and 5 children's rooms
* “Traditionnel” (90 covers recommended in Michelin Guide and Bottin Gourmand)

  • “Alpin” (90 covers recommended in Michelin Guide)

  • Table d’hôtes “La Salle à manger”

  • Les Fermes de Marie’s Alpine pasture table d’hôtes in summer 
* Wine cellar

  • Bar 
* Cooking classes in “L’Atelier” 
* 2 lounges including a library with a fireplace
  • Boutique
  • Fumoir smoking room


  • Concierge service
  • Children concierge service and table
  • Porter
  • Trainer
  • Room service
  • Wi-Fi
  • Private parking and garage
  • Shuttle service
  • Ski shop, ski passes

Pure Altitude Spa

  • 1 000 m2
  • 13 treatment rooms, including a double cabin
  • Indoor and outdoor saunas
  • Indoor and outdoor
  • Jacuzzis
  • Ofuro baths
  • 2 Indoor swimming pools
  • Technogym fitness room
  • Relaxation room
  • Herbal tea room
  • Hairdresser

Wine & Dine

  • Le Restaurant Traditionnel, located in the heart of the main chalet, offers elegant cuisine highlighting local flavours. Its dishes are in harmony with the seasons and support talented producers: fish are caught in local mountain lakes, meat comes from the renowned Metzger butchery, and cheese platters are sourced from the unique Boujon cheesemonger

  • In summer, discover L’Alpage des Fermes. This restaurant has retained the hardworking soul of the Savoyard people, who used to herd animals in the high mountain pastures. Reimagined with authentic, local materials, the chalet is like a journey back in time, with a patina that does not deceive.

  • Vieux Megève: A few minutes from the hotel, discover this local institution par excellence where you can taste the crème de la crème of Savoyard specialties.

  • Le Relais: On the Place du Clocher in the heart of Megeve, discover a traditional mountain cuisine where Italy, Savoy and Switzerland come together on the plate.

  • The Beef Lodge: In the heart of the village, this refined steak house cooks only the choicest cuts from the best farms in an Argentinian grill. You can choose from either their menu or butcher’s stall.


  • Keep it cosy & elegant


  • From € 490 per night
Local Guide

Where to eat

  • La Dame de Pic – Le 1920 You can come directly from the slopes for a lunchtime experience at the weekend, or a great dinner. Set in the Four Seasons Megeve, Mont d’Arbois, you can choose from A La Carte or a set menu with either a wine or non-alcoholic pairing.

  • Les Grands Crus de Fondue: Located near to the centre, in the M de Megève Hotel, this is a fondue experience like no other, where guests can select their own vintage cheeses for the ‘Grand Cru of fondues’.

  • Le Refuge du Calvaire: A little mountain bistro on the way to Le Mont d’Arbois, with comforting food and a cosy setting. When the sun shines, you can enjoy the terrace and its views. If you want to walk up from the village, you can take the Chemin du Calvaire path.

  • Find more tips in our Megeve Insider’s Guide.

Winter activities

  • Megève's ski area has 450km of slopes and 80 perfectly integrated ski lifts within three areas.
  • Cross-country skiing: a huge range of slopes has been developed in recent years.

How to get there

  • Airports: Geneva (1 hour), Annecy (1hour 15), Lyon St-Exupéry (2hours)
  • Megève heliport is 10 minutes by car
  • Train stations: Sallanches (15 mins), Genève TGV (1hour),
  • Transfer by helicopter from Geneva Airport to Megève heliport takes 20 minutes.
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Les Fermes de Marie

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